Red Banana
Exotic and naturally sweet, red bananas have a creamy texture with hints of raspberry and mango - a vibrant twist on the classic banana.
-
MARCH - OCTOBER
-
Room temperature (20–25 °C) | 3–5 days
Refrigerated (12–14 °C) | 5–7 days
-
Keep bananas away from direct sunlight to avoid overripening.
For best color, avoid refrigeration until fully ripe.