Blood Orange Violeta
Intense color, bold flavor, and a citrus experience like no other. Violeta is a standout among blood oranges, prized for its beauty, sweetness, and aromatic intensity. A rare Spanish variety known for their deep crimson flesh, vibrant red-orange peel, and bold, complex flavor that blends citrus brightness with hints of berries and spice.
-
FEBUARY - MARCH
-
Room Temperature (15–20 °C): up to 7–10 days
Refrigerated (4–7 °C): up to 3–4 weeks
Store in a dry, well-ventilated area away from sunlight.
For longer shelf life and peak flavor, keep refrigerated.
Do not seal in plastic — allow airflow with open crates or mesh bags.